Arsenic

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Arsenic

Chemical symbol As, atomic number 33, element in the 7th group of Mendeleev's chemical table. We do not find it in its pure form. Metallic arsenic is not toxic , but it is converted into toxic compounds in the body. Arsenic is part of low-quality brown coal and is formed together with arsenic oxide and other arsenic compounds during its combustion.

Arsenic is a ubiquitous metalloid found in nature in organic and inorganic forms. The toxicity of arsenic depends on its form (inorganic vs. organic) and its oxidation state. Inorganic and organic arsenic have different bioavailability. Inorganic arsenic is significantly more toxic than organic arsenic. Inorganic arsenic is considered a carcinogen (group 1, i.e. a proven carcinogen), which increases the risk of various cancers, for example skin, bladder, lung, kidney, liver and prostate, upon long-term exposure. Its exposure also alters gastrointestinal, cardiovascular, hematological, pulmonary, neurological, immunological, and reproductive/developmental functions. The development of cancer and lung disease is described in children highly exposed to inorganic arsenic.[1]

Organic arsenic is contained in seafood and undergoes only minimal biological transformation after ingestion and is excreted almost unchanged. Conversely, inorganic arsenic is found in water in certain geographic areas and in rice and rice products. The concentration of arsenic varies depending on the soil in which the rice was grown and the type of rice. The high arsenic content of rice compared to cereals is attributed to anaerobic cultivation in flooded rice fields and the unique physiology of this plant, which allows it to take up and accumulate arsenic from the environment. The highest concentration of inorganic arsenic is in rice bran, so brown rice contains more arsenic than white rice. Rice drinks, rice crackers and cereals are made from rice grains, including bran.[1]

Toxic effects of arsenic[edit | edit source]

Acute poisoning[edit | edit source]

It disturbs breathing and blood vessels. A 200 mg oral dose kills.

  • The first symptoms of poisoning: digestive problems, nausea, vomiting, bloody diarrhea . Inhalation causes chest pain, irritating cough and bronchitis.

Arsenic compounds are poisonous because the brain is not sufficiently supplied with blood.

Chronic arsenic poisoning[edit | edit source]

Ingestion of a small dose of arsenic can lead to habituation. It can cause neurological disorders, blood formation disorders or skin cancer.

Chronic arsenic poisoning can be recognized on illuminated parts of the body (eg: hair, nails, liver, bones).

Arsenic compounds replace phosphates and inhibit metabolic pathways, arsenic compounds cause disruption of substrate phosphorylation in glycolysis (formation of 1-arseno-3P phosphoglycerate instead of 1,3-bisphosphoglycerate and heat generation instead of ATP).

Treatment of poisoning[edit | edit source]

  • Antibody: dimercaprol (2,3-disulfanyl-1-propanol)

Properties[edit | edit source]

Gray arsenic
File:Gelbes arsen.png
Yellow arsenic

It consists of two modifications:

  • Gray (metallic) arsenic is a permanent modification that can be easily ground into a powder.
  • Yellow arsenic is produced by the rapid cooling of arsenic vapors, it is not stable, it changes to a gray modification. Easily combines with sulfur and hall elements. When ignited in air, it burns to form arsenic oxide, which forms the dimer As4O6.

Production[edit | edit source]

By thermal decomposition of arsenopyrite at 700 °C:

FeAsS → FeS + As

Arsenic escapes in vapors.

Oxygen-free compounds[edit | edit source]

AsH3 arsen – a strongly poisonous gas smelling like garlic. When heated, it decomposes into As and H 2 . This is the basis of the Marsh-Liebig test for the determination of As compounds in forensic medicine.

Arsenides are compounds of arsenic with metals. They react with acids to form AsH3:

Zn3As2 + 6 HCl → 3 ZnCl2 + 2 AsH3

Arsenic sulphides[edit | edit source]

As2S3 – yellow precipitate, formed by the reaction of arsenites with H2S in an acidic environment:

2 AsO33− + H2S + 6 H+ → As2S3 + H2O

As2S5 – is also yellow and is created similarly:

2 AsO43− + 5 H2S + 6 H+ → As2S5 + 8 H2O

Arsenic sulfides dissolve in Na2S and (NH4)2Sx. Reactions in progress:

As2S3 + 3 Na2S → 2 Na3AsS3 trithioarsenite

As2S5 + 3 Na2S → 2 Na3AsS4 tetrathioarsenite

Trithioarsenates and tetrathioarsenates are decomposed by the action of acids:

2 Na3AsS3 + 6 HCl → As2S3 + 3 H2S + 6 NaCl

2 Na3AsS4 + 6 HCl → As2S5 + 3 H2S + 6 NaCl

Oxygen compounds[edit | edit source]

As4O6 arsenic oxide is a white powder, highly poisonous.

The fatal dose is 0.1 g. It is produced by the oxidative roasting of arsenopyrite:

4 FeAsS + 10 O2 → 2 Fe2O3 + As4O6 + 4 SO2

As2O5 arsenic oxide is a white crystalline substance. It is formed by dehydration of H3AsO4:

2 H3AsO4 → As2O5 + 3 H2O

H3AsO3 trihydrogenarsenic acid is a very weak acid that exists only in aqueous solution.

H3AsO4 trihydrogenarsenic acid is a strong acid, it is formed by dissolving As v HNO3:

3 As + 5 HNO3 + 2 H2O → 3 H3AsO4 + 5 NO

Arsenites and arsenates are formed by dissolving arsenic oxides in solutions of alkali metal hydroxides:

As4O6 + 12 OH → 4 AsO3−3 + 6 H2O

and

As2O5 + 6 OH → 2 AsO3−4 + 3 H2O

Using[edit | edit source]

Due to the inorganic arsenic content, it is not recommended to give rice drinks to small children.[1]

Arsenic compounds are used in medicine and in agriculture as pesticides. Some arsenides are important in electrical engineering.

In the past, arsenic was used in dentistry to sedate the pulp, e.g. in the therapy of acute pulpitis and also as an organoarsenic combat agent.


Links[edit | edit source]

References[edit | edit source]

  • ŠRÁMEK, Vratislav. Chemie obecná a anorganická. 2. edition. Nakladatelství Olomouc, 2005. ISBN 80-7182-099-7.
  • MATOUŠ, Bohuslav. Základy lékařské chemie a biochemie. 1. edition. Galén, 2010. ISBN 978-80-7262-702-8.
  1. a b c HOJSAK, Iva – BRAEGGER, Christian – BRONSKY, Jiri. Arsenic in rice: a cause for concern. J Pediatr Gastroenterol Nutr [online]2015, vol. 60, no. 1, p. 142-5, Available from <https://doi.org/10.1097/MPG.0000000000000502>. ISSN 0277-2116 (print), 1536-4801.