File:Celiac disease.webm
Original file (WebM audio/video file, VP9/Opus, length 9 min 8 s, 1,812 × 1,018 pixels, 1.02 Mbps overall)
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The factual accuracy of this video is disputed. See talk page https://commons.wikimedia.org/wiki/File_talk:Celiac_disease.webm The information in this video is inaccurate and outdated. It focuses on celiac disease and non-celiac gluten sensitivity as simple digestive diseases, but: «Celiac disease (CD) is a chronic, multiple-organ autoimmune disease that affects the small intestine in genetically predisposed children and adults.» (1) «CD is an immune-mediated systemic disorder elicited by gluten and related prolamines in genetically susceptible individuals and characterised by the presence of a variable combination of gluten-dependent clinical manifestations» (2) «The abnormal immunological response elicited by gluten-derived proteins can lead to the production of several different autoantibodies, which affect different systems.» (3) «Presentation of CD with malabsorptive symptoms or malnutrition is now the exception rather than the rule» (4) «The most important obstacle to implementing the recommendations is poor awareness of celiac disease by patients and physicians. Among gastroenterologists, there is a sense that celiac disease does not require follow-up by a specialized physician after diagnosis and may be considered a minor condition in comparison with irritable bowel disease (IBD) and inflammatory bowel syndrome (IBS).(...) There is an urgent need to increase awareness among primary-care physicians and pediatricians about the wide diversity of clinical manifestations.» (1) «That gluten sensitivity is regarded as principally a disease of the small bowel is a historical misconception» (5) 1. World Gastroenterology Organisation Global Guidelines (WGO). "Celiac disease". (2016). 2. Husby S, Koletzko S, Korponay-Szabó IR, Mearin ML, Phillips A, Shamir R, Troncone R, Giersiepen K, Branski D, Catassi C, Lelgeman M, Mäki M, Ribes-Koninckx C, Ventura A, Zimmer KP, ESPGHAN Working Group on Coeliac Disease Diagnosis; ESPGHAN Gastroenterology Committee; European Society for Pediatric Gastroenterology, Hepatology, and Nutrition (2012). "European Society for Pediatric Gastroenterology, Hepatology, and Nutrition guidelines for the diagnosis of coeliac disease" . J Pediatr Gastroenterol Nutr. 54 (1): 136–60. 3. Lundin KE, Wijmenga C (2015). "Coeliac disease and autoimmune disease-genetic overlap and screening". Nat Rev Gastroenterol Hepatol. 12 (9): 507–15. 4. Newnham ED (2017). "Coeliac disease in the 21st century: paradigm shifts in the modern age". J Gastroenterol Hepatol (Review). 32 Suppl 1: 82–85. 5. Hadjivassiliou M, Grünewald RA, Davies-Jones GA. “Gluten sensitivity as a neurological illness”. J Neurol Neurosurg Psychiatry 2002, 72, 560–563 |
Summary
DescriptionCeliac disease.webm |
English: What is Celiac disease? Celiac disease, sometimes called celiac sprue, is a condition where the immune system reacts to gliadin, a component of gluten, which is found in a variety of grains like wheat, barley, and rye. This video covers the known pathophysiology, as well as important clinical signs and symptoms. |
Date | |
Source | open.osmosis.org |
Author | Osmosis |
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25 February 2016
video/webm
33bdf24475b352c13ee93a7fa84a944dd6ce43c2
69,541,729 byte
547.873 second
1,018 pixel
1,812 pixel
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 20:57, 10 May 2018 | 9 min 8 s, 1,812 × 1,018 (66.32 MB) | wikimediacommons>Doc James | Reverted to version as of 15:51, 30 March 2016 (UTC) Not appropriate |
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