Caloric equivalent

Caloric equivalent is the amount of energy released during the consumption of 1 liter of oxygen. The average amount of energy released when burning a mixture of nutrients (carbohydrates 60%, fats 25%, proteins 15%) per 1 liter of consumed O2 is  20.1 kJ (4.8 kcal).

The average energy equivalent for different nutrients is shown in the table:

Related Articles

 * Nutritional recommendations
 * Carbohydrates in food
 * Carbohydrates
 * Dietary fats
 * Dietary proteins
 * Mineral substances in food
 * Trace elements in food
 * Basal metabolism